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Apple Lattice Top Tart

Apple Lattice Top Tart

Product Code 1-642

870g | pack of 6 serves

A golden shortcrust pastry tart filled with lightly spiced apple and topped with a pastry lattice. Delicious served warm with custard and ice cream.

Apple (28%) (Apples, Preservatives (202, 223)), Wheat Flour, Apple (16%) (Apple, Ascorbic Acid), Margarine (Vegetable Oil, Water, Milk Solids, Salt, Emulsifiers (Soy Lecithin, 471), Natural Flavour, Food Acid (330), Natural Colour (160a), Vitamins A & D), Sugar, Icing Sugar (Sucrose, Tapioca Starch), Corn Starch, Egg, Glaze (Contains Gelling Agents (440iii, 407, 415), Acidifiers (330, 331iii, 341iii)), Dextrose Monohydrate, Wheat Protein, Salt, Baking Powder (Contains Raising Agents (450, 500)), Emulsifier (471, Dextrose), Cinnamon, Vanilla Essence

Contains Wheat;Egg;Milk;Soybeans;Sulphites

May Contain Tree nuts;Sesame seeds;Lupin

	Serving Size: 145.00
	Average Quantity per serving	Average Quantity per 100 g
Energy	1470kJ	1010kJ
Protein	4.1g	2.8g
Fat, total	11g	7.6g
- saturated	4g	2.8g
Carbohydrate	57.6g	39.8g
- sugars	30.3g	20.9g
Sodium	203mg	140mg

Country of Origin Made in Australia from at least 70% Australian ingredients

Storage Keep Frozen<-18°C. Thaw and Store refrigerated below 5°C and use within 5 days. Ambient <25°C shelf life is 3 days.

Frozen Shelf Life 364 days

Refrigerated Shelf Life 5 days

Ambient Shelf Life 3 days

Inner Carton

Serves 6 serves per carton

Weight 0.98kg

Dimensions H 63mm x W 213mm x L 303mm

Barcode 9331043022553

Outer Carton

Weight 6.29kg

Dimensions H 202mm x W 336mm x L 441mm

Barcode 19331043022550

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Apr 19

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Cake Shakes are the craze at the moment. Getting in on the action is easy with our cakes and dessert sauces. You can create just about anything.
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Apr 18

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We've got the goods for you to create a sought after dessert menu. Use our Citrus Tart as a base, add whipped cream, a dehydrated lemon slice and mint and you're good to go!
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Apr 16

It' arrived! Our NEW Lemon & Pistachio Cake is a hit! Layered lemon curd and creamy icing, topped with crunchy pistachios… does it get any better? This little number is beautifully dense and full of flavour, a must indulge moment for anyone who loves a tangy treat 🍋.
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It' arrived! Our NEW Lemon & Pistachio Cake is a hit! Layered lemon curd and creamy icing, topped with crunchy pistachios… does it get any better? This little number is beautifully dense and full of flavour, a must indulge moment for anyone who loves a tangy treat 🍋.
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priestleysgourmetdelights

Apr 15

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Apr 11

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Our muffins and friands are the best in town. We have an extensive range including gluten free options. Get your orders in and to view our range head to our website - link in bio!
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priestleysgourmetdelights

Apr 10

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Did you know adding vegan options to your menu can provide incremental sales as you're capturing an additional audience? Our Vegan Mud Cakes and Carrot Cakes are simply spectacular. You'd never know they were vegan 😊.
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priestleysgourmetdelights

Apr 8

Happy Easter, hope the bunny delivered 🐣.

Happy Easter, hope the bunny delivered 🐣. ...

priestleysgourmetdelights

Apr 5

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It's International Gin & Tonic Day on the 9th of April. Get this special on your menu and pair with a dessert for an after dinner treat. Swipe to see gin & tonic recipe card 🍋🍈.

#internationalginandtonicday #ginandtonic #citrus #lemonmeringue #cakewholesaler #cakesupplier #dessertsupplier #fresh #cafes #restuarants #hotels #pubs #clubs #madeinaustralia ...

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