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Orange & Almond Cake

Product Code 1-258

1926g | pre-portioned into 16 serves

A moist, gluten and dairy free cake made from orange puree with almond meal and polenta, covered in almond flakes and dusted with icing sugar.

Water, Sugar, Ground Almonds (17%), Vegetable Shortening (Vegetable Fats And Oils, Emulsifier (435), Antioxidant (307b), Natural Flavours, Natural Colour (160a)), Orange Paste (10%) (Oranges, Sugar, Pectin (440), Preservatives (202)), Egg Powder, Polenta, Almonds (2%), Albumen Powder, Dextrose Monohydrate, Baking Powder (Contains Raising Agents (450, 500)), Corn Starch, Cornflour Maize, Shortening (Contains Emulsifiers (435, 471), Antioxidant (307b)), Canola Oil, Rice Flour

Contains Egg;Soybeans;Tree nuts

Serving Size: 120.00
Average Quantity
per serving
Average Quantity
per 100 g
Energy1980kJ1650kJ
Protein10g8.4g
Fat, total33.3g27.7g
- saturated10.8g9g
Carbohydrate32.6g27.2g
- sugars27.7g23.1g
Sodium97mg81mg
  • Gluten Free
  • Diary Free
  • 5 Days Ambient

Country of Origin Made in Australia from at least 70% Australian ingredients

Storage Keep Frozen<-18°C. Thaw and Store refrigerated below 5°C and use within 5 days. Ambient <25°C shelf life is 5 days.

Frozen Shelf Life 364 days

Refrigerated Shelf Life 5 days

Ambient Shelf Life 5 days


Inner Carton

Serves 16 serves per carton

Weight 2.19kg

Dimensions H 81mm x W 277mm x L 283mm

Barcode 9331043002586


Outer Carton

Weight 4.62kg

Dimensions H 86mm x W 291mm x L 566mm

Barcode 19331043002583

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