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Hummingbird Cake

Hummingbird Cake

Product Code 1-238

2192g | pre-portioned into 16 serves

This cake is a true indulgence for the taste buds. It has a tropical medley of flavours including banana and pineapple. A touch of cinnamon infuses the cake with a delightful aroma and adds a subtle depth of flavour. It is then topped with cream cheese icing sprinkled with pistachios, banana chips and coconut, making it a truly irresistible treat.

Wheat Flour (Vitamins (Thiamin, Folate)), Sugar, Canola Oil, Pineapple (12%), Banana Puree (8%) (Banana, Acidity Regulators (330,300)), Egg, Butter (Cream (Milk), Water), Cream Cheese (7%) (Milk, Cream, Salt, Stabilisers (410, 412), Starter Culture), Icing Sugar (Sucrose, Tapioca Starch), Vegetable Shortening (Contains Emulsifier (435), Antioxidant (307b), Colour (160a)), Banana Chips, Dried Coconut (2%) (Contains Preservative (223)), Dextrose, Pistachios (1%), Baking Powder (Contains Raising Agents (450, 500), Mineral Salt (170)), Cinnamon, Raising Agent (500), Stabiliser Blend (Contains Stabilisers (410, 460, 412)), Lemon Juice, Stabiliser (Contains Emulsifier (471)).

Contains Gluten, Wheat, Egg, Milk, Pistachio.

May Contain Soy, Almond, Cashew, Hazelnut, Macadamia, Pecan, Walnut.

	Serving Size: 137
	Average Quantity per serving	Average Quantity per 100 g
Energy	2450kJ	1790kJ
Protein	5.5g	4g
Fat, total	37.9g	27.7g
- saturated	13.4g	9.8g
Carbohydrate	55.4g	40.4g
- sugars	36.4g	26.5g
Sodium	269mg	196mg

Country of Origin Made in Australia from at least 60% Australian ingredients

Storage Keep frozen<-18°C. 5 days refrigerated once thawed.

Frozen Shelf Life 364 days

Refrigerated Shelf Life 5 days

Inner Carton

Serves 16 serves per carton

Weight 2.42kg

Dimensions H 126mm x W 277mm x L 283mm

Barcode 9331043002388

Outer Carton

Weight 5.15kg

Dimensions H 136mm x W 295mm x L 578mm

Barcode 19331043002385

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Apr 19

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Cake Shakes are the craze at the moment. Getting in on the action is easy with our cakes and dessert sauces. You can create just about anything.
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Apr 18

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priestleysgourmetdelights

Apr 16

It' arrived! Our NEW Lemon & Pistachio Cake is a hit! Layered lemon curd and creamy icing, topped with crunchy pistachios… does it get any better? This little number is beautifully dense and full of flavour, a must indulge moment for anyone who loves a tangy treat 🍋.
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It' arrived! Our NEW Lemon & Pistachio Cake is a hit! Layered lemon curd and creamy icing, topped with crunchy pistachios… does it get any better? This little number is beautifully dense and full of flavour, a must indulge moment for anyone who loves a tangy treat 🍋.
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priestleysgourmetdelights

Apr 15

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Pear & Ricotta Tart.. what a stunning combo. Pair with a PEAR 😉, a dollop of cream and raspberry coulis for an even more stunning dessert.
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Apr 11

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Our muffins and friands are the best in town. We have an extensive range including gluten free options. Get your orders in and to view our range head to our website - link in bio!
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Apr 10

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Did you know adding vegan options to your menu can provide incremental sales as you're capturing an additional audience? Our Vegan Mud Cakes and Carrot Cakes are simply spectacular. You'd never know they were vegan 😊.
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priestleysgourmetdelights

Apr 8

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Happy Easter, hope the bunny delivered 🐣. ...

priestleysgourmetdelights

Apr 5

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It's International Gin & Tonic Day on the 9th of April. Get this special on your menu and pair with a dessert for an after dinner treat. Swipe to see gin & tonic recipe card 🍋🍈.

#internationalginandtonicday #ginandtonic #citrus #lemonmeringue #cakewholesaler #cakesupplier #dessertsupplier #fresh #cafes #restuarants #hotels #pubs #clubs #madeinaustralia ...

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