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Pumpkin & Chive Quiche

Pumpkin & Chive Quiche

Product Code 1-741

1320g | pack of 12 serves

Locally grown pumpkin, mixed with chives, parmesan and cheddar cheese, folded through creamy eggs in a delicious pastry shell.

Thickened Cream (Cream (Milk), Gelatine), Wheat Flour, Egg, Margarine (Vegetable Oil, Emulsifiers (471, 322), Mixed Tocopherol (307b), Natural Flavour, Natural Colour (160a), Salt, Water), Cheddar Cheese (Contains Milk Anti-Caking Agent (460), Natural Preservative (235)), Pumpkin (4%), Brown Onion, Parmesan Cheese (Contains Pasteurised Milk, Salt, Cultures, Enzyme (Non-Animal Rennet)), Salt, Wheat Protein, Dextrose Monohydrate, Modified Starch (1422), Stabiliser (Contains Emulsifier (471)), Chive (0.2%), Pepper White Ground, Natural Colour (160a)

Contains Wheat;Egg;Milk;Soybeans

May Contain Tree nuts;Lupin

	Serving Size: 110.00
	Average Quantity per serving	Average Quantity per 100 g
Energy	1730kJ	1570kJ
Protein	9.4g	8.6g
Fat, total	30.1g	27.4g
- saturated	14.1g	12.8g
Carbohydrate	26g	23.6g
- sugars	2.7g	2.5g
Sodium	503mg	457mg

Country of Origin Made in Australia from at least 80% Australian ingredients

Preparation Instructions Must be heated to have core temperature of at least 75°C before serving

Storage Keep Frozen<-18°C. Thaw and Store refrigerated below 5°C and use within 3 days.

Frozen Shelf Life 364 days

Refrigerated Shelf Life 3 days

Inner Carton

Serves 12 serves per carton

Weight 1.43kg

Dimensions H 63mm x W 213mm x L 303mm

Barcode 9331043023451

Outer Carton

Weight 8.99kg

Dimensions H 202mm x W 336mm x L 441mm

Barcode 19331043023458

Portion

Dimensions H 20mm x W 105mm x L 105mm

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Apr 19

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Cake Shakes are the craze at the moment. Getting in on the action is easy with our cakes and dessert sauces. You can create just about anything.
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Apr 18

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We've got the goods for you to create a sought after dessert menu. Use our Citrus Tart as a base, add whipped cream, a dehydrated lemon slice and mint and you're good to go!
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Apr 16

It' arrived! Our NEW Lemon & Pistachio Cake is a hit! Layered lemon curd and creamy icing, topped with crunchy pistachios… does it get any better? This little number is beautifully dense and full of flavour, a must indulge moment for anyone who loves a tangy treat 🍋.
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It' arrived! Our NEW Lemon & Pistachio Cake is a hit! Layered lemon curd and creamy icing, topped with crunchy pistachios… does it get any better? This little number is beautifully dense and full of flavour, a must indulge moment for anyone who loves a tangy treat 🍋.
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priestleysgourmetdelights

Apr 15

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Apr 11

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Our muffins and friands are the best in town. We have an extensive range including gluten free options. Get your orders in and to view our range head to our website - link in bio!
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Apr 10

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Did you know adding vegan options to your menu can provide incremental sales as you're capturing an additional audience? Our Vegan Mud Cakes and Carrot Cakes are simply spectacular. You'd never know they were vegan 😊.
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priestleysgourmetdelights

Apr 8

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Happy Easter, hope the bunny delivered 🐣. ...

priestleysgourmetdelights

Apr 5

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It's International Gin & Tonic Day on the 9th of April. Get this special on your menu and pair with a dessert for an after dinner treat. Swipe to see gin & tonic recipe card 🍋🍈.

#internationalginandtonicday #ginandtonic #citrus #lemonmeringue #cakewholesaler #cakesupplier #dessertsupplier #fresh #cafes #restuarants #hotels #pubs #clubs #madeinaustralia ...

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