Gluten Free Mud Cake Mix (31%) (Sugar, Tapioca Starch, Potato Starch, Rice Flour, Cocoa Powder, Modified Tapioca Starch, Raising Agents (450, 500), Emulsifier (471, 481), Salt, Vegetable Gum (415), Natural Flavour), Dark Compound Chocolate (22%) (Sugar, Vegetable Fat (Soy Lecithin, 492), Cocoa Powder, Milk Solids, Emulsifier (Soy Lecithin, 476), Natural Flavours), Thickened Cream (Cream (Milk), Gelatine), Egg, Canola Oil, Water, Rice Flour, Milk Chocolate (Contains Contain Milk, Emulsifiers (Soy Lecithin (476))), Dark Chocolate Flake (0.5%) (Contains Milk Solids), Baking Powder (Contains Raising Agents (450, 500)), Vegetable Fat (Contains Emulsifier (492), Soya Lecithin (322), Cocoa Powder (0%), Stabiliser (471)
Celestial Mud Cake
Product Code 1-861
2598g | pre-portioned into 16 serves
A heavenly gluten free mud cake with a layer of dark chocolate ganache.
Contains Egg;Milk;Soybeans
May Contain Peanuts;Tree nuts
| Serving Size: 162.00 | ||
|---|---|---|
| Average Quantity per serving |
Average Quantity per 100 g |
|
| Energy | 2670kJ | 1650kJ |
| Protein | 5.8g | 3.6g |
| Fat, total | 36.7g | 22.7g |
| - saturated | 19g | 11.7g |
| Carbohydrate | 72.3g | 44.6g |
| - sugars | 50.9g | 31.4g |
| Sodium | 339mg | 209mg |
Country of Origin Made in Australia from at least 40% Australian ingredients
Storage Keep Frozen<-18°C. Thaw and Store refrigerated below 5°C and use within 5 days.
Frozen Shelf Life 364 days
Refrigerated Shelf Life 5 days
Freezer to Plate:
Microwave single serve for 15 seconds from frozen. Check guide for full instructions.
Freezer to plate guideInner Carton
Serves 16 serves per carton
Weight 2.78kg
Dimensions H 126mm x W 277mm x L 283mm
Barcode 9331043008618
Outer Carton
Weight 5.89kg
Dimensions H 136mm x W 295mm x L 578mm
Barcode 19331043008615
