Sugar, Cream Cheese (21%) (Milk, Cream, Salt, Stabilisers (410, 412), Starter Culture), Water, Thickened Cream (9%) (Cream (Milk), Gelatine), Rice Flour, Egg, Apple Puree (5%), Canola Oil, Lime Juice (2%), Glycerine, Stabiliser (Thickener (1422), (471), (481), (415)), Gelatine, Stabiliser (412), Tapioca Starch, Skim Milk Powder, Vanilla Essence, Baking Powder (Contains Raising Agents (450, 500)), Stabiliser (Contains Emulsifier (471)), Carthamus And Spirulina Concentrate (Contains Trisodium Citrate (331)), Salt, Guar Gum (412)
Citrus Sponge Cheesecake Tray
Product Code 1-177
1720g | Whole - 210mm x 340mm - 35mm high
Light sponge topped with silky cheesecake, decorated with a fruity citrus topping
Contains Egg;Milk
May Contain Soybeans;Tree nuts
| Serving Size: 95.00 | ||
|---|---|---|
| Average Quantity per serving | Average Quantity per 100 g | |
| Energy | 1150kJ | 1210kJ |
| Protein | 4.4g | 4.6g |
| Fat, total | 14.5g | 15.3g |
| - saturated | 7.5g | 7.9g |
| Carbohydrate | 31.9g | 33.6g |
| - sugars | 24.7g | 26g |
| Sodium | 141mg | 148mg |
Country of Origin Made in Australia from at least 80% Australian ingredients
Storage Keep Frozen<-18°C. Thaw and Store refrigerated below 5°C and use within 3 days.
Frozen Shelf Life 364 days
Refrigerated Shelf Life 3 days
Inner Carton
Serves 18 serves per carton
Weight 1.72kg
Dimensions H 55mm x W 211mm x L 319mm
Barcode 9331043023581
Outer Carton
Weight 10.32kg
Dimensions H 167mm x W 343mm x L 445mm
Barcode 19331043023588
Portion
Dimensions H 35mm x W 70mm x L 53mm
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