Citrus Tart – gluten free

Product Code 1-316

894g | pack of 6 serves

Citrus Tart – gluten free
Citrus Tart – gluten free

Swirled filling of tangy citrus curd in a delicious gluten free tart shell lightly dusted.

Sugar, Butter (Cream, Water), Egg, Water, Tapioca Starch (6%), Rice Flour (5%), Potato Starch (3%), Lemon Juice, Soy Flour, Stabiliser (1442, 417, 415), Polenta, Dextrose Monohydrate, Salt, Cornflour Maize, Lemon Oil, Skim Milk Powder, Vegetable Gum (415), Shortening (Contains Emulsifiers (435, 471), Antioxidant (307b)), Canola Oil, Colour (171)

Contains Egg, Milk, Soybean

May Contain Tree nuts

Serving Size: 149g
Average Quantity
per serving
Average Quantity
per 100g
Fat, total0g0g
- saturated0g0g
- sugars37.6g25.2g

Country of Origin Made in Australia from at least 80% Australian ingredients

Storage Keep Frozen<-18°C. 5 Days Refrigerated Once Thawed

Frozen Shelf Life 364 days

Refrigerated Shelf Life 5 days

Inner Carton

Serves 6 serves per carton

Weight 1.00kg

Dimensions H 60mm x W 235mm x L 316mm

Barcode 9331043021099

Outer Carton

Weight 6.40kg

Dimensions H 195mm x W 335mm x L 510mm

Barcode 19331043021096

Quick Info

  • Gluten Free