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Pumpkin & Ginger Cake

Product Code 12047185

2000g | pre-portioned into 14 serves

This delightfully zingy cake is topped with cream cheese icing, candied ginger, sunflower and pumpkin seeds, creating a truly wonderful flavour.

Pumpkin (22%), Wheat Flour, Sugar, Canola Oil, Egg, Butter (Cream), Cream Cheese (Contains Milk, Stabilisers (410, 412)), Icing Sugar, Humectant (420), Candied Ginger (2%), Vegetable Shortening (Contains Soy, Emulsifier (435), Antioxidant (307b), Natural Colour (160a)), Baking Powder (Contains Raising Agents (450, 500)), Dextrose Monohydrate, Pumpkin Seeds (0.5%), Sunflower Seeds (0.5%), Spices (Ginger Ground, Cinnamon, Nutmeg Ground), Salt, Stabiliser (410, 460, 412), Lemon Juice, Emulsifier (471, Dextrose)

Contains Wheat;Egg;Milk;Soybeans

May Contain Tree nuts

Serving Size: 143.00
Average Quantity
per serving
Average Quantity
per 100 g
Energy2170kJ1520kJ
Protein6.4g4.5g
Fat, total27g18.9g
- saturated7.1g5g
Carbohydrate61.6g43.1g
- sugars37.6g26.3g
Sodium512mg358mg

    Country of Origin Made in Australia from at least 80% Australian ingredients

    Storage Keep Frozen<-18°C. Thaw and Store refrigerated below 5°C and use within 5 days.

    Frozen Shelf Life 364 days

    Refrigerated Shelf Life 5 days


    Inner Carton

    Serves 14 serves per carton

    Weight 2.22kg

    Dimensions H 124mm x W 268mm x L 265mm

    Barcode 9331043030077


    Outer Carton

    Weight 4.76kg

    Dimensions H 131mm x W 280mm x L 571mm

    Barcode 19331043030074

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